|
 |
Beef and Broccoli Stir Fry
1 cup Mr. Yoshida's Original Gourmet Sauce
1 pound sirloin steak, lean boneless
1 tbsp cornstarch dissolved in 2 Tbs. water
1 tbsp Vegetable oil
1 bag frozen cut broccoli, thawed
|
 |
Preparation:
- Slice meat into thin slices, place in a resealable bag and add 1/2 cup Mr. Yoshida’s Original Gourmet Sauce.
- Refrigerate for 30 minutes.
- Combine remaining 1/2 cup Mr. Yoshida’s Original Gourmet Sauce and dissolved cornstarch, set aside.
- Heat 1 Tbs. oil in a large skillet until hot. Add steak to skillet and cook until browned, about 3–4 minutes.
- .Add thawed broccoli and cook for an additional 2 minutes, stirring.
- Stir in Mr. Yoshida’s Original Gourmet Sauce and cook until sauce thickens and boils. Serve over rice.
Serves 5
|
|
 |
|
